Organic Houjicha

Organic Houjicha

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Pluck Tea Organic Houjicha

Format: Loose leaf tea

This autumn harvest organic Houjicha tea is a newer (1900’s) style of Japanese tea, and is roasted in a porcelain vessel over a charcoal fire in the finishing process. This premium Houjicha includes tea stems separated during the Matcha making process, as well as full leaves.  Toasty and full – bodied with a lightly sweet caramel finish.

Country: Japan

Region: Shizuoka

Type: Roasted, Autumn Harvest, Yabukita cultivar

Steeping Temperature: 205F

Steeping time: 3 mins

100% natural
USDA Organic